Ogbono Soup – 450g (Serves 2–3)
A smooth and hearty Nigerian soup made with ground Ogbono seeds, giving it a unique, slightly thickened texture. Cooked with palm oil, spices, and your choice of meat or fish, it delivers a rich, savory flavor. Perfectly paired with pounded yam, fufu, eba, or amala for a comforting, authentic African meal.
 
Images shown are serving suggestions.